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Local food, cost per plate and seasonal produce

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 It’s really about celebrating what’s good locally and regionally in terms of great food and drink. Our region has a fantastic array of great producers out there and many largely supply within this region only.… 

Traditional Orchard in Worcestershire

Reviving the fortunes of our old orchards

By Rebecca Lashley. Listen to the podcast  The boom in orchard planting and fruit production in Worcestershire throughout the 1800s and into the early 1900s was fuelled by the industrial growth of Birmingham, Bristol, London, Manchester… 

Sustainable-Development-Goal-4-Quality-Education

Measuring student engagement

As part of the partnership between the University of Worcester and Worcester Polytechnic Institute, a large cohort of students have collaborated on a joint research project. The aim of this project was to develop a…