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Sustainable diets with One Planet Plates

How we choose to behave as individuals and as a society will determine how much we can protect our Earth and our climate. Changing our individual habits can lead to cultural shifts which affect the behaviour of businesses and governments, leading to meaningful and impactful change – just look at the rise in plant-based milks.

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Go Green Week 2021 – online

Designed and delivered by the university’s first-year Human Nutrition students, along with many supporting volunteers and the help of the Students’ Union, this year’s Go Green Week signified a new opportunity to reach a wider audience and promote global participation.

Promoting the use of e-bikes

The second in a series of three student-led projects, the aim of this project was to assist the University of Worcester and Worcester City Council to roll out the pilot e-bike share scheme.

Sustainable-Development-Goal-4-Quality-Education

Measuring student engagement

As part of the partnership between the University of Worcester and Worcester Polytechnic Institute, a large cohort of students have collaborated on a joint research project. The aim of this project was to develop a process that complements the current Responsible Futures assessment of student engagement from the perspective of students themselves.

Kitchen Herb Gardens

Kitchen Herb Gardens are the perfect healthy way to flavour food and are considered a better environmentally friendly alternative to salt. In keeping with the UN’s Sustainability Goal 3, good health and wellbeing, owning your… Kitchen Herb Gardens

Wildflower Seed Bombs

Make your own wildflower patch to help improve biodiversity. Wildflowers are at risk, mainly due to human activities and environmental changes. 97% of wildflower meadows have been lost in the UK since the 1930s. Conservation… Wildflower Seed Bombs

Sustainable Eating

Sustainable Food

If one of your New Year’s Resolutions, like mine, was to eat more sustainably then keep reading. And if it wasn’t, then you might just find some useful tips here to enhance your sustainable food… Sustainable Food

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Sustain 2 Remain

Welcome to Sustain 2 Remain, a student podcast series at the University of Worcester. Change Today to Protect Tomorrow Sustain 2 Remain is a podcast from the University of Worcester that helps you discover practical… Sustain 2 Remain

Green Skills and Careers

Worcester Polytechnic Institute University students Athina Koutougka, Max Maria,​Matthew Urrea, Alexander Zhang created a Green Skills workshop guiding the promotion of a sustainable future. The goal: to improve knowledge and interest in green skills and… Green Skills and Careers